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CASE STUDY

I SCREAM FOR PIZZA

PROJECT CREDITS

Design:

AND+ Studios

Fabrication:

Northern CNC

Photography:

The Twins

Materials:

EGGER

Location:

Sunderland, Tyne and Wear

THE BRIEF

INDUSTRIAL
HERITAGE MEETS NEW YORK PIZZA

​Fresh on the dining scene in Sunderland, Tyne and Wear, ‘I Scream for Pizza’ opened its doors as part of a £4m Riverside regeneration masterplan, serving up New York style pizza and ice cream in a quirky interior reflective of the city’s industrial heritage.

The restaurant’s interior is a welcoming balance of contemporary warmth, retro-diner furniture styles, and nods to the Riverside’s rich history of manufacturing and trade, creating a characterful dining experience.

Central to the scheme is the application of EGGER’s H1307 ST19 Brown Warmia Walnut – specified for booth seating, wall panels and partition elements throughout. The rich brown tones and elegant linear grain style are reminiscent of classic and luxurious furniture, perfectly juxtaposing the industrial features of partially worn brickwork, exposed conduit and large windows to create a design-focused hospitality space.

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ABOUT

H1307 ST19
BROWN WARMIA WALNUT 

​Fresh on the dining scene in Sunderland, Tyne and Wear, ‘I Scream for Pizza’ opened its doors as part of a £4m Riverside regeneration masterplan, serving up New York style pizza and ice cream in a quirky interior reflective of the city’s industrial heritage.

Enhancing the colour palette, the design scheme includes pops of deep mulberry and teal upholstery and a bold ochre floor that provide an eye-catching contrast to the raw aesthetic of the tiled flooring and brickwork walls. 

ABOUT

PERFORMANCE MEETS
DESIGN INTENT 

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​Fresh on the dining scene in Sunderland, Tyne and Wear, ‘I Scream for Pizza’ opened its doors as part of a £4m Riverside regeneration masterplan, serving up New York style pizza and ice cream in a quirky interior reflective of the city’s industrial heritage.

For the booth seating and kick bases – areas of higher wear – EGGER Laminate offers the resilient surface required to withstand the regular, repeated footfall of a busy hospitality environment.  Its additional overlay to the decorative surface increases the scratch, stain and abrasion resistance to the advanced level suitable for the performance requirements of the application.  

Both materials offer a hygienic surface, rated antibacterial to the highest parameter in accordance with ISO 22196, providing a functional solution for the needs of the space without compromise on design intent.   

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